Safe Food Supplies in Global Markets

Panelists talked about concerns raised because a growing proportion of fresh foods consumed in the United States are produced in other… read more

Panelists talked about concerns raised because a growing proportion of fresh foods consumed in the United States are produced in other countries. They also talked about genetic engineering of crops, safety concerns raised by bio-engineering practices, and the impacts on the agricultural economy. Sandra Hoffmann moderated the event, a Rural Families First (RFF) First Wednesday Seminar. The panelists responded to questions from members of the audience. close

People in this video

  • David Orden Senior Research Fellow International Food Policy Research Institute->Markets, Trade and Institutions Division
  • Bob Rust President International Specialty Supply
  • Philip Sharp President Resources for the Future
  • John J. Ziolkowski Director United Nations Food and Agriculture Organization->North America
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Safe Food Supplies in Global Markets

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Program ID:
192879-1
Category:
Public Affairs Event
Format:
Forum
Location:
Washington, District of Columbia, United States
First Aired:
Jun 7, 2006
Last Aired:
Jun 12, 2006

Airing Details

  • Jun 07, 2006 | 8:32pm EDT | C-SPAN 3
  • Jun 08, 2006 | 5:15am EDT | C-SPAN 2
  • Jun 09, 2006 | 3:57pm EDT | C-SPAN 3
  • Jun 12, 2006 | 10:34am EDT | C-SPAN 3
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Safe Food Supplies in Global Markets

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