Nutritional and Dietary Guidelines
Jessica Donze Black talked about changes to operating costs of the school lunch program, and she responded to telephone calls and… read more
Jessica Donze Black talked about changes to operating costs of the school lunch program, and she responded to telephone calls and electronic communications. Topics included the history of the program, the role of the Agriculture Department, qualifications for participants, and nutritional requirements.
This program was part of C-SPAN’s “Your Money” series. Each Monday morning the last hour of “Washington Journal” is devoted to a federal program, focusing on its mission, participants, and cost. close
*The transcript for this program was compiled from uncorrected Closed Captioning.
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