Meat Inspection

Secretary Glickman and others briefed reporters on the details of changes in the meat and poultry inspection process, including e. coli and salmonella testing and making processing plants systematically safer and cleaner.

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  • Katzen, Sally Administrator Office of Management and Budget->Information Management and Technology
  • Taylor, Michael R. Undersecretary Department of Agriculture->Food Safety and Inspection Service
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Meat Inspection

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Program ID:
73408-1
Category:
News Conference
Format:
News Conference
Location:
Washington, District of Columbia, United States
First Aired:
Jul 6, 1996

Airing Details

  • Jul 06, 1996 | 2:07pm EDT | C-SPAN 1
  • Jul 06, 1996 | 5:14pm EDT | C-SPAN 1
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