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January 16, 2020
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Presented to President. |
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January 13, 2020
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Message on Senate action sent to the House. |
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January 9, 2020
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Passed Senate without amendment by Voice Vote. |
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January 9, 2020
|
Senate Committee on Environment and Public Works discharged by Unanimous Consent. (consideration: CR S147-148) |
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November 21, 2019
|
Received in the Senate and Read twice and referred to the Committee on Environment and Public Works. |
November 20, 2019
2:00 PM EST
|
Motion to reconsider laid on the table Agreed to without objection.Action By: House of Representatives |
November 20, 2019
2:00 PM EST
|
Motion to reconsider laid on the table Agreed to without objection. |
November 20, 2019
2:00 PM EST
|
On motion to suspend the rules and pass the bill Agreed to by voice vote. (text: CR H9075-9076) |
November 20, 2019
1:54 PM EST
|
DEBATE - The House proceeded with forty minutes of debate on H.R. 263. |
November 20, 2019
1:54 PM EST
|
Considered under suspension of the rules. (consideration: CR H9075-9076) |
November 20, 2019
1:53 PM EST
|
Mr. Huffman moved to suspend the rules and pass the bill.Action By: House of Representatives |
November 20, 2019
1:53 PM EST
|
Mr. Huffman moved to suspend the rules and pass the bill. |
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October 11, 2019
|
Placed on the House Calendar, Calendar No. 45. |
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October 11, 2019
|
Reported by the Committee on Natural Resources. H. Rept. 116-228. |
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September 18, 2019
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Ordered to be Reported by Unanimous Consent.Action By: Committee on Natural Resources |
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September 18, 2019
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Ordered to be Reported by Unanimous Consent. |
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September 18, 2019
|
Committee Consideration and Mark-up Session Held.Action By: Committee on Natural Resources |
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September 18, 2019
|
Committee Consideration and Mark-up Session Held. |
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September 18, 2019
|
Subcommittee on Water, Oceans, and Wildlife Discharged. |
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February 5, 2019
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Referred to the Subcommittee on Water, Oceans, and Wildlife.Action By: Committee on Natural Resources |
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January 4, 2019
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Referred to the House Committee on Natural Resources. |
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January 4, 2019
|
Introduced in House |
