Interview with Hilton Executive Chef

Andre Cote, executive chef at the Washington Hilton, talked about his planning and preparations for the annual White House Correspondents' Association Dinner.

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Interview with Hilton Executive Chef

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Program ID:
408451-1
Category:
Vignette
Format:
Vignette
Location:
Washington, District of Columbia, United States
First Aired:
Apr 26, 2016 | 9:17pm EDT | C-SPAN 3
Last Aired:
Apr 30, 2016 | 10:01am EDT | C-SPAN 1

Airing Details

  • Apr 26, 2016 | 9:17pm EDT | C-SPAN 3
  • Apr 27, 2016 | 2:17am EDT | C-SPAN 1
  • Apr 27, 2016 | 3:05am EDT | C-SPAN 3
  • Apr 27, 2016 | 7:34am EDT | C-SPAN 3
  • Apr 27, 2016 | 9:44am EDT | C-SPAN 3
  • Apr 27, 2016 | 10:00am EDT | C-SPAN 3
  • Apr 27, 2016 | 6:15pm EDT | C-SPAN 2
  • Apr 28, 2016 | 4:22pm EDT | C-SPAN 3
  • Apr 28, 2016 | 6:59pm EDT | C-SPAN 1
  • Apr 29, 2016 | 12:28am EDT | C-SPAN 3
  • Apr 29, 2016 | 6:28am EDT | C-SPAN 3
  • Apr 29, 2016 | 9:13am EDT | C-SPAN 3
  • Apr 30, 2016 | 10:01am EDT | C-SPAN 1
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Interview with Hilton Executive Chef

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