Federal Food Safety Guidelines

Witnesses testified about potential threats to the food supply from terrorist organizations and about measures and guidelines to ensure the future safety of the food supply.

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  • John Cady President and CEO National Food Processors Association
  • Peter Chalk Policy Analyst RAND Corporation
  • Rosa DeLauro U.S. Representative [D] Connecticut
  • Dick Durbin U.S. Senator (Class 2) [D] Illinois
  • Dan Glickman Secretary (Former) Department of Agriculture
  • Tim Hammonds President and CEO Food Marketing Institute
  • Michael F. Jacobson Co-Founder and Executive Director Center for Science in the Public Interest
  • Elsa Murano Undersecretary Department of Agriculture->Food Safety
  • Robert Robinson Managing Director General Accounting Office->Natural Resources
  • Bernard Schwetz Principal Deputy Commissioner (Acting) U.S. Food and Drug Administration
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Federal Food Safety Guidelines

Program ID:
Senate Committee
Senate Committee
Washington, District of Columbia, United States
First Aired:
Oct 10, 2001 | 7:37pm EDT | C-SPAN 3
Last Aired:
Oct 14, 2001 | 2:13pm EDT | C-SPAN 1

Airing Details

  • Oct 10, 2001 | 7:37pm EDT | C-SPAN 3
  • Oct 11, 2001 | 2:54am EDT | C-SPAN 2
  • Oct 14, 2001 | 2:13pm EDT | C-SPAN 1
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Federal Food Safety Guidelines

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