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U.S. Food Safety Program
2006-12-16T09:35:20-05:00https://ximage.c-spanvideo.org/eyJidWNrZXQiOiJwaWN0dXJlcy5jLXNwYW52aWRlby5vcmciLCJrZXkiOiJGaWxlc1wvMmJiXC8xOTU1NTYtMDUtbS5qcGciLCJlZGl0cyI6eyJyZXNpemUiOnsiZml0IjoiY292ZXIiLCJoZWlnaHQiOjUwNn19fQ==The guest offered her assessment of the U.S. Food Safety Program in light of recent outbreaks of illness from contaminated food, especially fresh produce. She also talked about the need for more funding and manpower in order to keep tainted food from reaching consumers. She responded to telephone calls and electronic mail.
The guest offered her assessment of the U.S. Food Safety Program in light of recent outbreaks of illness from contaminated food, especially …
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The guest offered her assessment of the U.S. Food Safety Program in light of recent outbreaks of illness from contaminated food, especially fresh produce. She also talked about the need for more funding and manpower in order to keep tainted food from reaching consumers. She responded to telephone calls and electronic mail. close
The guest offered her assessment of the U.S. Food Safety Program in light of recent outbreaks of illness from contaminated food, especially … read more
The guest offered her assessment of the U.S. Food Safety Program in light of recent outbreaks of illness from contaminated food, especially fresh produce. She also talked about the need for more funding and manpower in order to keep tainted food from reaching consumers. She responded to telephone calls and electronic mail. close
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