| Part Of Agricultural Economic Outlook
Report Video IssueU.S. Food Safety
2008-02-21T13:44:10-05:00https://ximage.c-spanvideo.org/eyJidWNrZXQiOiJwaWN0dXJlcy5jLXNwYW52aWRlby5vcmciLCJrZXkiOiJGaWxlc1wvNmI1XC8yMDQxMzMtMDMtbS5qcGciLCJlZGl0cyI6eyJyZXNpemUiOnsiZml0IjoiY292ZXIiLCJoZWlnaHQiOjUwNn19fQ==Government officials and representatives of commercial interests talked about public and private approaches to food safety in the U.S. Topics included the February 17 recall of 143 million pounds of beef by the Hallmark Meat Packing Company, epidemiological approaches, risk-based inspection, the U.S. Department of Agriculture inspection work force, and communicating information to the public. After their presentations the panelists responded to audience members' questions.
This session was part of the USDA’s Agricultural Outlook Forum, “Energizing Rural America in the Global Marketplace.”
This session was part of the USDA’s Agricultural Outlook Forum, “Energizing Rural America in the Global Marketplace.”
Government officials and representatives of commercial interests talked about public and private approaches to food safety in the U.S. Topic… read more
Government officials and representatives of commercial interests talked about public and private approaches to food safety in the U.S. Topics included the February 17 recall of 143 million pounds of beef by the Hallmark Meat Packing Company, epidemiological approaches, risk-based inspection, the U.S. Department of Agriculture inspection work force, and communicating information to the public. After their presentations the panelists responded to audience members' questions.
This session was part of the USDA’s Agricultural Outlook Forum, “Energizing Rural America in the Global Marketplace.” close
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Barbara Masters Administrator (Former) Department of Agriculture->Food Safety and Inspection Service
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