Salt, Sugar, Fat: How the Food Giants Hooked Us

Michael Moss talked about his book, Salt Sugar Fat: How the Food Giants Hooked Us, and responded to telephone calls and electronic… read more

Michael Moss talked about his book, Salt Sugar Fat: How the Food Giants Hooked Us, and responded to telephone calls and electronic communications.

He was interviewed while at the 2013 Los Angeles Times Festival of Books, held on the University Park Campus of the University of Southern California. close

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Salt, Sugar, Fat: How the Food Giants Hooked Us

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Program ID:
312117-4
Category:
Call-In
Format:
Call-In
Location:
Los Angeles, California, United States
First Aired:
Apr 21, 2013 | 4:09pm EDT | C-SPAN 2
Last Aired:
May 05, 2013 | 3:00pm EDT | C-SPAN 2

Airing Details

  • Apr 21, 2013 | 4:09pm EDT | C-SPAN 2
  • May 05, 2013 | 3:00pm EDT | C-SPAN 2
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