Food and Climate Change

Speakers talked about food policy, sustainability, and climate change. Christiana Wyly used slides as she talked about water and land resources used for livestock and argued… read more

Speakers talked about food policy, sustainability, and climate change. Christiana Wyly used slides as she talked about water and land resources used for livestock and argued that climate change could be mitigated by changing livestock policies. Brook LeVan showed a video as he talked about animal use, fertilizer, and sustainability. Kate McBride, who raises “clean” meat for her immune-depressed daughter, argued that it was not necessary to eat less meat, but instead the focus should be on returning carbon to the soil.

“Food and Climate: Sustainability and Feeding the World” was a panel at the 11th Annual American Renewable Energy Day (AREDAY) Summit, “Accelerating Solutions for The Great Transition,” held August 10-13, 2014, in Aspen, Colorado. close

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  • Christina Wyly Executive Director Avatar Alliance Foundation->Program on Food Choice and Environment
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Food and Climate Change

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Program ID:
320950-4
Category:
Public Affairs Event
Format:
Forum
Location:
Aspen, Colorado, United States
First Aired:
Dec 26, 2014 | 9:54pm EST | C-SPAN 1
Last Aired:
Jan 09, 2015 | 1:05pm EST | C-SPAN 3

Airing Details

  • Dec 26, 2014 | 9:54pm EST | C-SPAN 1
  • Dec 27, 2014 | 4:50am EST | C-SPAN 1
  • Dec 27, 2014 | 3:22pm EST | C-SPAN 1
  • Dec 29, 2014 | 11:59am EST | C-SPAN 1
  • Jan 09, 2015 | 1:05pm EST | C-SPAN 3
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Food and Climate Change

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