From a Chef's Perspective
1993-01-27T16:32:07-05:00https://ximage.c-spanvideo.org/eyJidWNrZXQiOiJwaWN0dXJlcy5jLXNwYW52aWRlby5vcmciLCJrZXkiOiJGaWxlc1wvZDQ5XC8wMzc1OTEtbS5qcGciLCJlZGl0cyI6eyJyZXNpemUiOnsiZml0IjoiY292ZXIiLCJoZWlnaHQiOjUwNn19fQ==Chef Julia Child spoke about the role of food in both our national culture and within The White House. Mrs. Child began with an overview of her fifty years studying and teaching cooking techniques and procedures. At the end of her speech, she was presented two National Press Club dinner plates by the Press Club chef.
Chef Julia Child spoke about the role of food in both our national culture and within The White House. Mrs. Child began with an overview of… read more
Chef Julia Child spoke about the role of food in both our national culture and within The White House. Mrs. Child began with an overview of her fifty years studying and teaching cooking techniques and procedures. At the end of her speech, she was presented two National Press Club dinner plates by the Press Club chef. close
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