Food Marketing to Children Panelists talked about science behind marketing food to children, including via TV, the internet, and through product branding. They also spoke about… read more

Food Marketing to Children Panelists talked about science behind marketing food to children, including via TV, the internet, and through product branding. They also spoke about the relationship between food marketing and childhood obesity.

This event was part of the third annual UCLA-Harvard Food Law and Policy Conference. The 2016 theme was “Regulating Food Marketing to Children.” close

People in this video

  • Emile Aguirre Academic Fellow University of California, Los Angeles, School of Law->Resnick Program for Food Law and Policy
  • Kelly D. Brownell Co-Founder and Director (Former) Yale University->Rudd Center for Food Policy and Obesity
  • Lori Dorfman Director Berkeley Media Services Studies Group
  • Jason Halford Department Head University of Liverpool->Psychological Sciences
  • Michael Roberts Executive Director University of California, Los Angeles, School of Law->Resnick Program for Food Law and Policy
  • Marlene Schwartz Director (Former) Yale University->Rudd Center for Food Policy and Obesity
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Food Marketing to Children

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Program ID:
417139-2
Category:
Public Affairs Event
Format:
Forum
Location:
Los Angeles, California, United States
First Aired:
Nov 23, 2016 | 9:14pm EST | C-SPAN 2
Last Aired:
Nov 28, 2016 | 9:40am EST | C-SPAN 2

Airing Details

  • Nov 23, 2016 | 9:14pm EST | C-SPAN 2
  • Nov 24, 2016 | 1:25am EST | C-SPAN 2
  • Nov 25, 2016 | 2:40am EST | C-SPAN 1
  • Nov 25, 2016 | 2:31pm EST | C-SPAN 1
  • Nov 28, 2016 | 9:40am EST | C-SPAN 2
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Food Marketing to Children

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