Regulation of Food Marketing to Children
2016-11-21T11:39:55-05:00https://ximage.c-spanvideo.org/eyJidWNrZXQiOiJwaWN0dXJlcy5jLXNwYW52aWRlby5vcmciLCJrZXkiOiJGaWxlc1wvZWI0XC8yMDE2MTEyMTEyMzQ0NzAwMV9oZC5qcGciLCJlZGl0cyI6eyJyZXNpemUiOnsiZml0IjoiY292ZXIiLCJoZWlnaHQiOjUwNn19fQ==Panelists talked about the constitutional and regulatory frameworks that govern marketing to children. They focused on both the opportunities and constraints for legal responses to unhealthy food marketing. The program includes questions from audience members.
This event was part of the UCLA School of Law and Harvard School of Law third annual Food Law and Policy conference. The 2016 theme was “Regulating Food Marketing to Children.”
This event was part of the UCLA School of Law and Harvard School of Law third annual Food Law and Policy conference. The 2016 theme was “Regulating Food Marketing to Children.”
Panelists talked about the constitutional and regulatory frameworks that govern marketing to children. They focused on both the opportunities and… read more
Panelists talked about the constitutional and regulatory frameworks that govern marketing to children. They focused on both the opportunities and constraints for legal responses to unhealthy food marketing. The program includes questions from audience members.
This event was part of the UCLA School of Law and Harvard School of Law third annual Food Law and Policy conference. The 2016 theme was “Regulating Food Marketing to Children.” close
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Michael Roberts Executive Director University of California, Los Angeles, School of Law->Resnick Program for Food Law and Policy -
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