Q&A

Alex Prud'homme

Journalist Alex Prud’homme, author of Dinner with the President, talked about how food and the culinary tastes of U.S. presidents have impacted American culture and history.

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Q&A with Alex Prud'homme

332 Views
Program ID:
526061-1
Category:
Q&A
Format:
Interview
Location:
Washington, District of Columbia, United States
First Aired:
Feb 19, 2023 | 8:00pm EST | C-SPAN 1
Last Aired:
Feb 20, 2023 | 5:54am EST | C-SPAN 1

Airing Details

  • Feb 19, 2023 | 8:00pm EST | C-SPAN RADIO
  • Feb 19, 2023 | 8:00pm EST | C-SPAN 1
  • Feb 19, 2023 | 11:00pm EST | C-SPAN 1
  • Feb 19, 2023 | 11:00pm EST | C-SPAN RADIO
  • Feb 20, 2023 | 5:18am EST | C-SPAN RADIO
  • Feb 20, 2023 | 5:54am EST | C-SPAN 1
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Q&A with Alex Prud'homme

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