Clips

Journalist Alex Prud’homme, author of "Dinner with the President," talked about the inspiration for his writing of the book.

• 3 minutes
• 267 views

Journalist Alex Prud’homme, author of "Dinner with the President," talked about how food and the culinary tastes of 21st century presidents have impacted American culture and history.

• 6 minutes
• 221 views

Journalist Alex Prud’homme, author of "Dinner with the President," talked about how food and the culinary tastes of Thomas Jefferson impacted American culture and history.

• 8 minutes
• 55 views

Journalist Alex Prud’homme, author of "Dinner with the President," talked about his research process.

• 3 minutes
• 43 views

Journalist Alex Prud’homme, author of "Dinner with the President," talked about the emergent themes he discovered while writing the book.

• 4 minutes
• 33 views

Journalist Alex Prud’homme, author of "Dinner with the President," talked about how food and the culinary tastes of Franklin D. Roosevelt impacted American culture and history.

• 9 minutes
• 31 views

Journalist Alex Prud’homme, author of "Dinner with the President," talked about how food and the culinary tastes of Herbert Hoover impacted American culture and history.

• 5 minutes
• 30 views

Journalist Alex Prud’homme, author of "Dinner with the President," talked about how food and the culinary tastes of Ulysses S. Grant impacted American culture and history.

• 5 minutes
• 24 views

Journalist Alex Prud’homme, author of "Dinner with the President," talked about how food and the culinary tastes of Lyndon B. Johnson impacted American culture and history.

• 3 minutes
• 21 views

Journalist Alex Prud’homme, author of "Dinner with the President," talked about how food and the culinary tastes of Ronald Reagan impacted American culture and history.

• 6 minutes
• 19 views

Journalist Alex Prud’homme, author of "Dinner with the President," talked about who pays for presidential food and dining.

• 1 minute
• 18 views