Consumer Choice, Nutrition, and Policy
Panelists talked about ways the food industry can better inform consumers on calorie consumption and portion control. They answered questions from the audience.
330 viewsPanelists talked about ways the food industry can better inform consumers on calorie consumption and portion control. They answered questions from the audience.
330 viewsThe panelists discussed national and local efforts to improve the nutritional quality of foods available to children in schools. Allison Aubrey moderated. Topics included childhood obesity, …
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