Food During the Great Depression

Iowa State University Professor Pamela Riney-Kehrberg taught a class on food during the Great Depression. She described the ways families… read more

Iowa State University Professor Pamela Riney-Kehrberg taught a class on food during the Great Depression. She described the ways families tried to stretch their money and food supply, often by gardening, buying cheap ingredients, and eating the same thing over and over. close

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Food During the Great Depression

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Program ID:
433733-1
Category:
Public Affairs Event
Format:
Speech
Location:
Ames, Iowa, United States
First Aired:
Dec 30, 2017 | 8:00pm EST | C-SPAN 3
Last Aired:
Oct 30, 2018 | 5:15am EDT | C-SPAN 3

Airing Details

  • Dec 30, 2017 | 8:00pm EST | C-SPAN 3
  • Dec 31, 2017 | 12:00am EST | C-SPAN 3
  • Jan 07, 2018 | 11:15am EST | C-SPAN 3
  • Jan 08, 2018 | 5:59am EST | C-SPAN 3
  • Oct 29, 2018 | 8:01pm EDT | C-SPAN 3
  • Oct 30, 2018 | 12:38am EDT | C-SPAN 3
  • Oct 30, 2018 | 5:15am EDT | C-SPAN 3
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Food During the Great Depression

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